CellarIQNSW
Methodology · Changelog

Version history

Scores are reproducible: every score row records the methodology version it was computed with. Changes are listed here, newest first.

v1.0 2026-05-16

  • Initial published methodology for the Hunter Valley.
  • Cellar Door Experience: sentiment 40 / variety 25 / accessibility 15 / food 10 / booking 10.
  • Wine Quality: prestige-weighted medals 50 / public critic ratings 30 / vintage consistency 20.
  • Value: tasting cost vs depth 50 / price vs quality 50.
  • Five visitor-fit sub-scores defined (Couples, Families, Groups, Wedding, Enthusiasts).